The machine is a pan based ice cream machine Capable of making fresh and live ice cream in 30 to 60 seconds.Very attractive and customer pulling.Can be priced between Rs 75 to 200 per serving.One serving making cost is between Rs 15 to 20 (with good quality ingredients).Our machine can make 40 to 60 serving per hour.
Machine is ideal for
Ice Cream Parlors
. High Street Installation and mall
Up market restaurants/Bars. 5 stars hotels
.Local and international tourist destinations. It is also good idea for a startup as investment is small and profitability is high. Machine is ready to use, no additional installations required.Technical Description Machine has one freeze pan.Freeze pan temperature is -20 C. Our machine has temperature display and automatic temperature control.The machine main compressor switches off when main temperature reaches below -20 C and starts again when difference is about 1 C.The machine also features a defrost paddle to make removal of roll and cleaning of machine very easy.